Delicious cuisine is an essential ingredient in our “gumbo-culture.” Visiting Mississippi’s Gulf Coast region will open your eyes to some tasty menu options. During your visit, don’t be afraid to experiment with local eateries. Local flavors will give you a truly memorable experience; you may even find your new favorite restaurant!
ANNUAL OUR LADY OF THE GULF
Hundreds of volunteers prepare for thousands of festival goers 4th of July weekend every year in Bay St. Louis for the Annual Our Lady of the Gulf Crab Festival. Admission is free.
ANNUAL BILOXI SEAFOOD FESTIVAL
Each September indulge your senses with an abundance of glorious food, drink and artistic patronage that only Mississippi’s Southern charm could sustain for decades.
You may know them as subs, hoagies, heroes, Dagwoods or if you’re on the Gulf Coast, these sandwiches are called Po-Boys. Whatever you call them, Bozo’s Seafood Market and Deli is a great place to get them in Pascagoula.
MARY MAHONEY'S OLD FRENCH HOUSE
A Coastal Mississippi classic with mouth-watering cuisine.
Scranton’s offers delicious and mouthwatering cuisine with a local twist! This historic restaurant has been serving downtown Pascagoula since 1982.